If you have been following this website or my YouTube channel, you will know I am not really a lover of the sandwich. I eat one a week at least, but only because it's a healthy and easy lunch option. So, this being said, I am always on the look out for easy lunches and ways to make a sandwich more exciting. I found this recipe and gave it a try this week. Delicious! I wanted to share it with you in case you are also looking for a fresh idea. If you don't like green onion or cilantro, you could use different fresh herbs. I think dill would be delish! I did NOT remove the skins as it says to. WAY too much work;)
I featured this sandwich in my latest What I Ate video:
This recipe sounds delicious! My only question is do you have to remove the outer skins of the entire can of peas?
ReplyDeleteTotally no! I didn't remove any skins and it worked great. I used an electric masher, but that's probably not necessary:)
DeleteVery yummy and healthy day's eating. Good turkey dinner, can't beat left over turkey dinner on a cold January night. Good for you dear, keep it up. Love, Mum xx
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